SKU# 27316
Mozzarella, Parmesan and ricotta cheeses blended with roasted garlic and parsley; wrapped in wonton dough and coated with ground herb spiced bread crumbs. (Half Moon)
Net Weight: 6 lbs.
Pack: 2/3 lbs.
Count: Approx. 20-21 per lb.
Menu Inspirations
- Tossed with crispy tempura banana peppers, jalapeno and cherry peppers, marinara dipping sauce.
- Trio of sauces, marinara, Alfredo and basil pesto.
- Pesto Alfredo dipping sauce with olive tapenade.
Features & Benefits
- High quality premium product
- Par Cooked (Fresh Pasta)
- Cost Savings
- Labor Savings
- No Waste
- Easy Preparation & Cook Time
- 18 Months (546 day) frozen shelf life. (Prepped to order)
General Sauce & Wine Pairings
- Tomato Basil Marinara, Cabernet Sauvignon
- Ranch Dressing, IPA Beer
- Blue Cheese Dressing, Amber Ale Beer
- Pesto Alfredo, Pinot Grigio
Special Claims
- Ready to Eat – NO
- Vegetarian – NO (Contains Animal Rennet in Cheese)
- Vegan – NO (Contains Eggs)
- Gluten Free – NO
- Halal – NO
- Organic – NO
- Kosher – NO
- Natural – NO
- Bioengineered – YES
Cooking Instructions
Step 1: Preheat oil to 375ºF
Step 2: Fry Breaded Ravioli for about 2 to 2 1/2 minutes or until Golden brown
RECOMMENDED SERVING SIZE: 5 pieces (Appetizer)