SKU# 35776
Pumpkin and butternut squash puree blended with Parmesan and mascarpone cheeses and brown sugar; wrapped in par cooked egg pasta. (Small Hexagon)
Net Weight: 6 lbs.
Pack: 2/3 lbs.
Count: Approx. 25-26 per lb.
Menu Inspirations
- Roasted root vegetable and sage cream sauce
- Baked with caramelized onion cream, cremini mushrooms, baby spinach and cinnamon-sea salt crusted pepitas
- Caramelized onion cream and sweet peas
- Dried cranberries and baby spinach sautéed and served in an amaretto cream sauce
- Caramelized onion cream, shiitake mushrooms, Parmesan and port wine sappa