SKU# 09205
Durum flour blended with fresh whole eggs (par cooked).
Net Weight: 10 lbs.
Pack: 2/5 lbs.
Count: Approx. 40 sheets per case
Features & Benenfit
- High quality premium product
- Par Cooked Fresh Pasta
- High in egg protein
- Labor Savings
- No Waste
- Versatile – Lasagna (main – Side dish), fried dessert, fried chips
- Easy Preparation, Cook Time
- 18 Months (546 day) frozen shelf life.
Menu Inspirations
- “Broken” noodles with Chili-garlic sauce, black beans, grilled scallops and cilantro.
- Free form lasagnetti with wild mushrooms, spinach and Parmesan cream sauce.
- Classic baked meat lasagna with Italian sausage, meat sauce and Italian cheeses.
General Sauce & Wine Pairings
- Classic Cheese Lasagna, Chianti Classico
- Meat Lasagna, Nero d’Avola
- White Vegetable Lasagna, Sauvignon Blanc
- Sausage Bolognese, Barolo
Special Claims
- Ready to Eat – NO
- Vegetarian – YES
- Vegan – NO (Contains Eggs)
- Gluten Free – NO
- Halal – NO
- Organic – NO
- Kosher – NO
- Natural – NO
- Bioengineered – NO