Roasted Eggplant Ravioli

SKU# 43352

Roasted eggplant blended with mozzarella, Parmesan, Pecorino Romano cheeses, roasted tomatoes and olives; wrapped in par cooked egg pasta. (Large Square)

Net Weight: 6 lbs
Pack: 2/3 lbs
Count: Approx. 11-12 per lb

Menu Inspirations

  • Veal Parmesan, parsley, and rosemary, tossed in fresh pomodoro sauce.
  • Smoked chicken breast and roasted peppers with white wine braised leeks.
  • Tossed with lemon-tahini olive oil, sauteed garlic, shrimp and basil.