Gluten-Free Four Cheese Ravioli

SKU# 44302

Ricotta, fontina, Parmesan and Pecorino Romano cheeses blended with black pepper and nutmeg; wrapped in par cooked gluten free pasta (small round).

Net Weight: 6 lbs.
Pack: 2/3 lbs.
Count: Approx. 25-26 per lb.

Menu Inspirations

  • Sun dried tomato & Kalamata olive pesto and sauteed spinach.
  • Smoky butternut squash sauce.
  • Roasted red pepper marinara and shaved Parmesan.
  • Baked with marinara and mini meatballs.