New Pasta Products
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Mushroom Risotto
Traditional Northern Italian risotto combining Arborio rice, a selection of chunky Portobello and Crimini mushrooms, and white wine accented with sage and thyme
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Butternut Risotto
A creative risotto combining Arborio rice, freshly roasted butternut squash, white wine, and thyme
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Seafood Risotto
Authentic risotto di mare combining Arborio rice with flavorful lobster and clam broths, fresh leeks, and white wine accented with a hint of lemon
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Steak and Portabella Ravioli
Braised Beef in Chianti wine reduction with portabella, crimini mushrooms, blended with mozzarella and parmesan cheeses; Wrapped in par cooked Egg Pasta (Large Square)
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Squid Ink Fettuccine
Squid Ink Fettuccine
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Chicken Marsala Ravioli
Grilled chicken blended with a marsala wine reduction, herbs and parmesan cheese; Wrapped in par cooked Egg Pasta (Medium Hexagon)
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Shrimp, Smoked Mozzarella and Pancetta Ravioli
Shrimp blended with hardwood smoked mozzarella, pancetta and roasted garlic; Wrapped in par cooked Egg Pasta (Medium Half Moon)